Celebrate Easter with a festive brunch featuring seasonal specialties, such as Pork Belly Benedict and Braised Lamb Shank, and house breakfast favorites, including French Toast and Eggs in Purgatory. Indulge in a sweet and savory brunch duet, house-made holiday pastries, and signature spritzes, as you gather with family and friends this spring.
À la carte menu available. Reservations recommended.
Celebrate Easter with a festive brunch featuring seasonal specialties, such as Pork Belly Benedict and Braised Lamb Shank, and house breakfast favorites, including French Toast and Eggs in Purgatory. Indulge in a sweet and savory brunch duet, house-made holiday pastries, and signature spritzes, as you gather with family and friends this spring.
À la carte menu available. Reservations recommended.
